Catering General Manager, if an applicant came to you for this job what would you ask him/her?
Asked by Nigel J
I have a interview soon for this job and i wondered what questions i could be asked and how best to answer these questions, i have not had many interviews as i have had the same job for over 20 years and now i am applying for a new job so need tips.

Best Answer:
The questions that I got asked have been things like, tell me about the last time you lead a team?, how would you handle an employee that is failing?, I have just been in the same position after working for my previous employer for 13 years as a catering manager, its all a matter of confidence and personality, if you have been doing the job for 20 years you will know your stuff, It is so nerve racking going to an interview especially if it normally you that is interviewing others, I totally froze up on my first interview but soon got the hang of them, I now have just started my new job and wish I had left my previous company years ago, good luck
Restaurant Manager
Answered by tricia l