Sign on Bonus!!! Hiring for Restaurant Assistant Manager: Patrice and Associates

Assistant Restaurant Manager

Casual Dining

Company Information

Large regional casual dining chain in the world with locations throughout the U.S.

Position Overview

You will be responsible for ensuring that guests enjoy a pleasurable dining experience. Key responsibilities include guest interaction, management of operating standards for service, facility and equipment in the restaurant, while ensuring staffing and training of the service team. If you have experience in sales volume of at least $2 Million, have great knowledge of restaurant operations, and currently have been at your employer for at least 2 years,

Responsibilities

Schedule employees to meet labor budgets

Manage food inventory and kitchen operations

Bar management and portion control

Financial analysis and forecasting

Qualifications

Ø Demonstrated ability to drive profitable growth while continuously improving customer satisfaction

Ø Strong leadership skills with proven ability to build relationships with customers, vendors, and associates.

Ø Proven track record in maintaining strong cost controls, and quality standards.

Ø Prior knowledge with Performance Management

Ø Prior knowledge with Coaching & Corrective Action
Training & Professional Development

Ø College degree preferred but not required

Benefits

- Medical/Dental/Vision Care
- 401(k) Savings Plan
- Paid Vacation and Holidays
- Life & Disability Insurance Programs
- Performance Based Bonus Program
- Ongoing Training and Development

Requirements

Minimum 2 years salaried full service casual dining restaurant experience

No more than 3 jobs in 9 years